Nestled in the heart of Melaka Raya, near Mahkota Parade, Bunga Raya Porridge has been a beacon of traditional Chinese comfort food for decades. With origins in Jalan Bunga Raya and now located in Plaza Mahkota, this eatery offers a delectable array of Hainanese and Malaysian dishes.
What Makes Bunga Raya Porridge Special?
Bunga Raya Porridge is renowned for its authentic Hainanese Pork Porridge and Mee Hoon Kueh, a local variant of Pan Mee. Their menu is a celebration of Chinese-Malaysian cuisine which shows their commitment to authentic Hainanese and Malaysian flavors.
Indulge in a variety of dishes, from Jenak Fish Porridge to Misua, Vit’s Mee, and Yee Mee. For those following a low-carb or keto diet, meat and vegetable soup options are available. Each dish is customizable, with choices ranging from minced pork and lean meat to pork innards, fried anchovies, and vegetables.
Planning Your Visit
Hours: Open daily from 12:00 PM to 2:30 PM and 5:00 PM to 7:30 PM, but be aware they might open 30 minutes later. Closed on Saturday nights and the 1st, 2nd, 15th, and 16th of the Chinese Lunar Calendar.
Ordering Process: Place your order at the counter, choose from cash or QR payment options like TnG eWallet, then find a seat to wait for your freshly prepared meal.
Seating: Prepare for a warm atmosphere during lunch hours, as the restaurant does not have air conditioning.
Access on Weekends: On Friday, Saturday, and Sunday nights, the nearby Pahlawan Walk may block road access from Jalan Merdeka to Jalan PM 3. To reach the restaurant, enter from Jalan PM 1, going against the traffic on Jalan PM 3 during these times.
A visit to Bunga Raya Porridge is more than a meal; it’s a journey through decades of culinary heritage. Nestled in its new home at Plaza Mahkota, the restaurant continues to be a beloved destination for those seeking the heartwarming simplicity of Malaysian-Chinese cuisine.
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