Tucked away inside Ah Koon Kopitiam in Melaka Raya, a Malay family runs an exceptional Roti Canai stall known for its award-winning, decades-long tradition. Having moved to this location at least 10 years ago, they continue to serve one of the finest Roti Canai in town, known for its unique square shape.
What Makes Their Roti Canai Stand Out?
The uniqueness of this Roti Canai lies in its shape and preparation. Squarish rather than the typical round, each Roti Canai is flipped fresh upon order, ensuring a warm, crispy, and fragrant experience every time. For those seeking an extra crunch, asking for “garing” gets you a Roti that’s perfectly crispy and crunchy. Accompanied by a delightful dhal curry with sambal, it’s a flavor combination that resonates with locals and visitors alike.
A Culinary Experience
Each visit promises a sensory journey, from the sight of dough skillfully tossed and turned to the enticing aroma of spices. The stall offers a diverse array of Roti types, including Roti Kosong, Boom, Planta, Bawang, Cheese, and many more, each with its unique twist. Pair your Roti Canai with a Teh Tarik for an authentic Malaysian breakfast experience, though other beverages like Milo and Nescafe are available too.
First-Timer Tips
- Arrival: The stall operates daily from 7 am to 12 noon, except Sundays. They sometimes close at 11.30 am, so arriving earlier is advisable, especially during weekends when it’s crowded.
- Ordering: Head directly to the Roti Canai counter to place your order, and then find a table to sit down. They will take your drink order at the table.
- Seating: The kopitiam doesn’t have air conditioning, offering seating options inside and along the corridors. Indoor seating can be warm, while the corridor tables are more ventilated and breezy, especially in the cool of the morning.
In Conclusion
Ah Koon Kopitiam’s Roti Canai stall is a must-visit for anyone in Melaka Raya, offering a taste of local tradition with every bite. It’s more than just food; it’s a foray into the rich culinary heritage of Melaka, served up one delicious Roti at a time.
